Dates and Tariffs
 
The Culinary Cottage 01873 890125
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Course Dates
MonthDatesCourse TitleDuration
Sep1st - 5thStudent SurvivalFive Day
Sep13thA Tasting TimeOne Day
Sep17thGame On - Abergavenny Food Festival Fringe Event*One Day
Sep18thGame On - Abergavenny Food Festival Fringe Event*One Day
Oct8thA Tasting TimeOne Day
Oct10th - 11thFour Seasons - AutumnTwo Day
Oct13th - 17thBasicsFive Day
Oct20th - 22ndDinner PartiesThree Day
Nov1stA Tasting TimeOne Day
Nov3rd - 5thOpen ThemeThree Day
Nov10th - 11thAn Aga CanTwo Day
Nov13thA Tasting TimeOne Day
Nov15th - 16thGentlemen PleaseTwo Day
Nov22ndChristmas All Wrapped UpOne Day
Nov26thChristmas All Wrapped UpOne Day
Nov28th - 30thDinner PartiesThree Day
Dec3rdA Tasting TimeOne Day
Dec6thChristmas All Wrapped UpOne Day
Dec8th - 9thOpen ThemeTwo Day
Dec11thChristmas All Wrapped UpOne Day
Dec13thA Tasting TimeOne Day
Dec15th - 16thFour Seasons - WinterTwo Day
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Tariff List Sept '08 - Feb '09

  • One Day Course - Non Resident                                             £100
  • One Day Course - Resident                                                     £150
  • Two Day Course                                                                         £300
  • Three Day Course                                                                      £450
  • Five Day Course                                                                          £750

  • Courses Start at 9am
  • For each course applicants are invited to arrive the evening   prior to the start and join us for an informal dinner.
  • All courses are open to non residents.
  • Open themed courses are designed for those wishing to   request a specific style or method of cooking to be included.

  • Discounts are available for those making a block booking






























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